Katie Watts

Chef Katie, proud owner of Katie’s Kitchen, is a classically trained chef. She graduated from the Culinary Institute of America in 2018 and specializes in elevated home cooking. Food has always played a big role in her life. Starting at the age of five, she would bake with her great grandmother and fast forward to now, she created and runs her own personal chef business. It was important to her that her business not just be about making good food (and boy is it), but that her dishes have a deeper meaning. By sharing her talent she has witnessed the effect it has. It creates an environment for communities and people to come together and connect, to share life experiences, and to bond with one another. Katie is so excited to partner with GoFlow Retreats, and looks forward to cooking food for heart, where lasting memories are created with food.